We have a bin full of old “scrap” jeans. These are pants that knees have ripped out on or hems have frayed or have some other condition that make them non-wearable. But most of their fabric is still good and I am always looking for projects to do with them. Today’s project will use up a bunch of the jeans…by making placemats. Today’s Nest has great instructions for making denim placemats from jeans.
If you don’t have enough scrap jeans, consider hitting a thrift store or yard sale, where you can often pick them up for $2 a pair.
ALTERNATE IDEA: If you don’t want to do all the sewing or have full denim placemats consider adding just the pocket to existing placemats. Either pick up some inexpensive ones or use what you already have. Simply remove the back pockets from jeans and sew them on to existing placemats.
These days a lot of us have granite in our kitchens or bathrooms. Keeping granite counters clean can be an
expensive chore. Granite cleaners can be purchased for $7-$15 per small bottle. And if you are anything like us, we use our counters for everything from school to rolling dough and cutting pizzas, so they get messy. I have been looking for a good, less-chemical way to clean and not harm our counters. After trying out many recipes and ideas, here is what I like best:
- 1/4 cup rubbing alcohol (actually any alcohol will work) – This provides streak-free cleaning
- 3 drops Dawn dishwashing soap – Yes the brand is important because it cuts grease and grime better than others. And yes, it really only takes 3 drops.
- Water – this amount will vary from 1-2 cups, depending on how you keep the solution.
Many people suggest using a spray bottle but I have found that I like using an empty alcohol bottle. The bottles we get have a lid with a small hole for easy pouring. I put the alcohol and Dawn in the bottle and fill with water. Then I pour some our on the counters and use a soft cotton cloth to clean. I get fabulous results, with lots of shine and no streaking. In the picture you can see how shiny and clean the counters look!
A major part of kitchen organization is having an organized and fully stocked pantry. Whether you have a large walk- in pantry or a small cabinet, keeping your pantry well-stocked and organized will keep your kitchen, and in turn your home, running smoothly.
Pantry Essentials – A complete list of items to keep in your stocked pantry
Pantry Essentials – The Next Steps – How to organize all the stuff you now keep in your pantry
Dishwashing Tub Organization – Using these inexpensive tubs will help keep your pantry items organized. You can use one for paper products (plates, cups, napkins, plasticware, etc.) and another for items like potatoes, garlic, and other produce that doesn’t need to be refrigerated.
Over-the-Door Shoe Organizer – If you have a pantry with a door, consider using and over-the-door shoe organizer for things like plasticware, kids snacks, or even cleaning products.
Tip: If you don’t use it everyday, keep it high. If the kids need access to it, keep it low. Use eye-level shelves for items you need regularly.
I have been experimenting with making my own dishwashing detergent and have found a recipe that is simple, doesn’t use Borax, and gets the dishes very clean. I settled on a recipe from The Eco-Friendly Family. Here are the ingredients & steps:
- 12 oz. Lemi-Shine powder (available in the dishwashing detergent aisle, usually with rinse aides on a high shelf)
- 1 1/2 cups washing soda – This is the main ingredient in most commercial dishwashing detergents and is the same thing used in making your own laundry soap. The basic pH is what does the washing.
- 1/2 cup baking soda – for more washing power
- 1/2 cup sea salt – I used coarse crystals but any sea salt will work.
Put all these items together in a container that will seal air-tight. Humidity is the enemy of this powder. Shake the container to mix and evenly distribute ingredients. Use 1 tablespoon in your dishwasher’s main reservoir with each wash. You can add 1/2 tablespoon to the secondary reservoir for more washing power.
TIP: For a rinse aid – fill your dishwasher’s rinse-aid reservoir with white vinegar. This will rinse the dishes clean and keep them spot free.
We all have a few recipes that we use regularly. What a pain (not to mention potential mess) to have to go to the computer or have the computer in the kitchen with us to prepare our favorite items. Instead of keeping those most-used recipes on the computer or in a recipe box, put them on the inside of the cabinet door where you prepare the food. At our house the recipe for Whole Wheat Pancakes, baguette bread, pizza dough, and our favorite Oatmeal Chocolate Chip Cookies are kept on the kitchen spice cabinet, which is where most of the ingredients for these recipes can be found.
TIP: If you don’t want to hand-write or tape things to your cabinets, or if you are worried about the recipes getting messy, print out your most-used recipes and put them in durable binder sheet protectors. Use 3M Command Adhesive to secure the sheet protectors to the cabinet door without the fear of damage.
Have you ever needed to convert a recipe from metric to standard measurements? Wondered how long items in the freezer will keep? Or exactly where that cut of meat comes from?
Enter the Kitchen Cheat Sheet! This free printable is a great resource to post inside a cabinet or pantry door in your kitchen.